WHITE CHICKEN BADAMI

#WHITE #CHICKEN #ALMONDS #CURRY

INGREDIENTS:

1. Chicken (boneless) : 1/2 kg

2. Yogurt : 125 gm

3. White Pepper Powder : 1 tsp

4. Salt : To taste

5. Almond Paste : 1 tbsp.

6. Garlic Ginger Paste : 2 tsp

7. Oil : 2-3 tbsp.

RECIPE:

• Heat up Oil, add chicken, Garlic Ginger Paste, cook for 2-3 minutes.

• Add Yogurt, White Pepper Powder, Salt then cover it.

• When Chicken ready, add Almond Paste cook till Oil become on surface.

• Dish out it & garnish with Almonds and Mint Leaves.