SHRIMPS TEMPURA

#shrimps #crispy #tender

INGREDIENTS:

1. Shrimps : 200 gm

2. Salt : 1/2 tsp

3. Black Pepper : 1 tsp

4. Red Chili Flakes : 1/2 tsp

5. Chili Sauce : 2 tsp

6. Soy Sauce : 2tsp

7. Vinegar : 1 tsp

8. All purpose flour : 2 tbsp

9. Eggs : 2

10. Corn Flakes (chopped): 1/2 Cup

11. Oil : To fry

RECIPE:

• Peel and devein the Shrimps. add all spices and sauces, marinate for 1/2 an hour.

• Dissolve All purpose flour in little water then add Eggs, beat it then dip shrimp then coated Shrimps with Corn Flakes again dip in Eggs.

• Heat up Oil, fry this shrimps till golden brown but not hard.

• Serve with Garlic Sauce.