SAVIYAN

#SAVIYAN #ZARDA #SWEET #FRIED #NUTS

INGREDIENTS:

1. Vermicelli (crushed) : 250 gms

2. Ghee : 2 tbsp

3. Milk : 1/2 Cup

4. Sugar : 1 cup

5. Coconut (chopped) : 25 gms

6. Raisins : 25 gms

7. Almonds (chopped) : 25 gms

RECIPE:

• Heat up Ghee, add Vermicelli fry it till brown.Add Sugar, mix it.

• Add Milk and cook on high flame till Milk will dry then add Raisins & Coconut,keep flame slow, covered it and cook for 10 - 15 minutes.

• When Vermicelli full cooked, switch off the flame.

• Dishout this and sprinkle Almonds.