KASHMIRI KOFTAY

#KASHMIRI #MINCED #CURRY

INGREDIENTS:

1. Beef Minced : 1 kg

2. Onions : 4

3. Tomatoes (chopped) :3

4. Fennel Seeds (chopped) : 1 tsp

5. Dry Ginger Powder : 1/2 tsp

6. Black Cumin (chopped) : 1 pinch

7. Green Cardamom (chopped) : 3

8. Mint : 1 tbsp

9. Green Chilies : 2-3

10. Coriander Leaves : 1 tbsp

11. Heeng : 1/2 pinch

RECIPE:

• Chop 2 onions,add this in Minced,add Salt,half of Green masala, half of Garam masala,make round balls.

• In a pan heat Oil,add 2 onions sliced fry it,add Tomatoes and other leftover ingredients,cook for 3 minutes then add 1/4 cup Water to make thick puree.

• Now add koftas in it,cook more 5-10 minutes.

• Then dishout it.Garnish with Coriander Leaves.