JIGGERY PEANUT

#JIGGERY #PEANUT #SWEET #WINTER

INGREDIENTS:

1. Jiggery : 100gm

2. Ghee : 1 tbsp.

3. Peanuts : 1 Cup

4. Water : 1/4 Cup

RECIPE:

• Melt Ghee on heat then add Water and Jiggery.

• Melt Jiggery then add Peanuts.

• Grease a Tray and spread this mixture to cool on room temperature.

• Cut it in slices.