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Hassel back potatoes

INGREDIENTS:
  1. Potatoes : 2

  2. Salt : To Taste

  3. Black Pepper Powder : 1 tsp

  4. Olive Oil : 2 tbsp.

  5. Oregano : 1/2 tsp

  6. Thyme : 1 tsp

  7. Garlic Cloves (chopped) : 6-8

  8. Foil Sheet : 1

RECIPE :
  • Slightly cut the Potatoes, add Garlic cloves then Olive Oil on cut sides.

  • Sprinkle Salt, Pepper, Oregano and Thyme.

  • Spread foil sheet on baking tray then keep Potatoes.

  • Bake for 40- 45 minutes in preheated oven of 220c.

 
 
 

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