GREEN CHILIE SAUCE
- Ruban Aaby
- Nov 3, 2020
- 1 min read

INGREDIENTS:
Green Chilies : 5-6
Salt : 1 pinch
Cumin Seeds : 1 tsp
Black Salt : 1/2 pinch
Black Pepper : 1/2 tsp
Naushadar (Ammonium chloride) :1 small piece
Mint Leaves : 1/4 bunch
Lemon Juice): 1 tbsp.
Garlic Cloves :4
RECIPE:
Remove the Green Chilies stems.
Slice the Garlic cloves.
Take all ingredients in blender, add little water.
Blend it to make thick puree.
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