GRAM FLOUR ONIONS PAKORAS
- Ruban Aaby
- Dec 9, 2019
- 1 min read
Updated: Dec 10, 2019

INGREDIENTS:
Gram Flour : 250 gms
Onions : 2 (fine slices chopped)
Green Chilies : 2 (fine chopped)
Mint Leaves : 3-4 (fine chopped)
Salt : 1/2 tsp
Red Chili Flakes : 1/4 tsp
Red Chili Powder : 1/2 tsp
Cumin Powder : 1/2 tsp
Oil : To Fry
RECIPE:
Make a thick paste of all ingredients with Water.
Take Aside for 20-25 minutes.
Heat OIl on high flame then keep flame on medium.
Fry Pakoras by a spoon till golden brown.
Serve hot with Sauce.
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