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CHICKEN ROLLS


INGREDIENTS:
  1. Chicken (boneless):300gm

  2. Carrot (julienne cut) : 1

  3. Cabbage (chopped) :1

  4. Green Onion (chopped) : 1

  5. Salt : 1/2 tsp

  6. Black Pepper : 1 tsp

  7. Soya Sauce : 1 tsp

  8. Chili Sauce : 2 tsp

  9. Egg (beaten) : 1

  10. Oil : To fry

  11. Roll sheet : as required

RECIPE:
  • Boil and shredded chicken.

  • add all Salt, Pepper, Sauces, vegetables, mix it.

  • Take a Roll sheet of triangle shape and keep 1 tbsp mixture of Chicken on it, roll it by covering top and bottom, stick the corner with egg by brush.

  • Heat up Oil, fry rolls till golden brown.

  • Serve hot with sauce.

 
 
 

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