BAKED VEGETABLE EGG CUPS

#egg #vegetables #baked #cups #breakfast

INGREDIENTS :

1. Tomatoes (fine chopped) : 2

2. Capsicum (fine chopped) : 2

3. Coriander leaves (fine chopped) : 1/2 cup

4. Broccoli (fine chopped): 1 Cup

5. Salt : To taste

6. Black Pepper : 2 tsp

7. Eggs : 6

8. Oil : as required

RECIPE:

• Mix all vegetables, Grease the Casserole Cups with Oil, put vegetables in Cups.

• Beat Eggs with Salt and Pepper, pour on vegetables. Bake it in preheated Oven Toaster of 200c for 10-15 minutes.

• Serve in breakfast or as a meal.