ALMONDS NAAN KHATAI

#NAANKHATAI #SWEET #ALMONDS #BAKED

INGREDIENTS:

1. All Purpose Flour : 2 Cups

2. Ghee : 1/2 Cup

3. Sugar (fine chopped) : 1/2 Cup

4. Egg's Yolks : 2

5. Baking Powder : 1 tsp

6. Almonds (chopped) : 2 tbsp

7. Almonds (whole) : 2 tbsp

RECIPE:

• Beat Ghee then add Sugar in it and beat again.

• Squeeze All Purpose Flour with Baking Powder.

• Add this Flour & chopped Almonds in Ghee, knead a dough.

• Make small balls of dough and little spread by hand,brush beaten Yolks on it and stick an Almond on it.

• Bake it in preheated Oven on 180c for 15-20 minutes.